Fall colors at the Union Square farmers market are far better than those at the galleries at MoMA, because you can take them home, incorporate into dinner and share with friends. Plus you get to see Mr. Bill Cunningham’s glorious smile.
Prime time to pickle: dirt radish and cucumbers, but watermelon radish is best enjoyed fresh. For the most festive pickle juice, add thyme branches, jungle berries, mustard seeds and whole red chili peppers.




